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Seven types of foods that patients with colorectal cancer should avoid.

  Seven types of foods that patients with colorectal cancer should avoid. According to the 2007 Journal of American Medical Association (JAMA) 298(7):754).  "Conclusions: Higher intake of a Western dietary pattern may be associated with a higher risk of recurrence and mortality among patients with stage III colon cancer treated with surgery and adjuvant chemotherapy. Further studies are needed to delineate which components of such a diet show the strongest association." The early treatment rate of colorectal cancer is very high. If it does not recur within 5 years, it means that the cancer has a chance to be cured. Therefore, patients with colorectal cancer should pay more attention to their daily diet to avoid deterioration of the disease. Seven types of foods to avoid: 1. High-sugar foods: Desserts and sugary drinks will increase the risk of intestinal inflammation. It is recommended to drink more boiled water instead of sugary drinks and eat less desserts. 2. Fried food: H...
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How do I know if I've already had coronavirus? How to distinguish between influenza and COVID-19?

coronavirus

How do I know if I've already had coronavirus?

COVID-19 symptoms:

Fever: common
Cough: common
Difficulty breathing: common
Sneezing: no
Headache: common
Diarrhea: less
Sore throat: common

Marking "No" does not mean that the symptom will not occur, because everyone's symptoms may be slightly different. If you feel unwell, please consult a doctor.

How to distinguish between influenza and COVID-19?

According to epidemiological studies, the incubation period of influenza is about 1 to 4 days, and the course of the disease is about 7 days. The flu makes people feel that physical discomfort changes very quickly. If it is suddenly uncomfortable, it is probably flu.

The incubation period of COVID-19 is relatively long, which may be about 1 to 14 days, and the course of the disease may be delayed for several weeks or more than several months. Unless there is a chronic disease, the course of the disease will not deteriorate so quickly; at first, there may be a little symptom, and then gradually become more and more uncomfortable. If there is no improvement for more than 3 days, you can suspect COVID-19.
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Seven types of foods that patients with colorectal cancer should avoid.

  Seven types of foods that patients with colorectal cancer should avoid. According to the 2007 Journal of American Medical Association (JAMA) 298(7):754).  "Conclusions: Higher intake of a Western dietary pattern may be associated with a higher risk of recurrence and mortality among patients with stage III colon cancer treated with surgery and adjuvant chemotherapy. Further studies are needed to delineate which components of such a diet show the strongest association." The early treatment rate of colorectal cancer is very high. If it does not recur within 5 years, it means that the cancer has a chance to be cured. Therefore, patients with colorectal cancer should pay more attention to their daily diet to avoid deterioration of the disease. Seven types of foods to avoid: 1. High-sugar foods: Desserts and sugary drinks will increase the risk of intestinal inflammation. It is recommended to drink more boiled water instead of sugary drinks and eat less desserts. 2. Fried food: H...
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